Wild Mushroom Linguine (Gluten Free & Vegan) - 8oz/226.8g
Linguine is a narrow shaped pasta that is designed to be more delicate in a dish. We love this tossed with chicken, veggies, and one of our amazing sauces - or just drizzled with olive oil and parmesan!
Ingredients: Brown and White Rice Flour, Xanthan Gum, Bolete (Porcini) Mushroom, Onion, Extra Virgin Olive Oil
Produced in a dedicated facility free of gluten, egg, wheat, potato, soy, corn, dairy, tree nuts, peanuts and casein. No Trans Fats.
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